Where one Mama and her trusty dog, explore the flavor of life.
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Easter is upon us a bit earlier than usual and if you're like me and always looking for a fresh new take on the usual suspects around the holidays-- then this carrot cake is for you. I LOVE carrot cake- there is not a cake of the carrot I will not try. And that's why…
I don't care if its wet and frigid at night. I saw a daffodil, so spring has officially sprung! That said, spring brings one of my favorite holidays- Easter. Now I am not a religious person, so to me Easter is more of a celebration of the cold and dark winter passing and celebrating a…
We are in the dark and chilly days of winter still. Spring is very soon but it feels like winter has been dragging on FOREVER (spoiler alert: it has). What better way to warm up your day than with hearty bowl of Wild Rice and Mushroom soup! A couple years ago I posted a classic…
I've stumbled upon greatness with this recipe. It sounds like a lot of ingredients and it kind of is- but everything goes so well together. Local pears and fresh sage from my garden really make this recipe pop- but don't worry if you have to go store bought. This past summer we've been so happy…
Continue reading ➞ Pear and Bleu Cheese Flatbread with Prosciutto and Sage
Call me basic, I don't care! It's almost summer and the warm weather has me ready to switch from my trusty winter reds to my flirty summer pinks! Am I a professional sommelier? No. Am I a professional wine editor? No. Am I a professional wine drinker? Also, probably no...well...maybe? Either way, I am here…
A lot have asked for me to share Olive's birth story and I'm so excited to sit down and finally write it up along with some notes about my pregnancy leading up to her birth. It's wild to me that she is already 2 months old (going on 3) and I'm back at work full…
Cheese & Weim 